Gabi's Mom Judka's Plum Cake
1 kilo plums
3 deciliters granulated sugar( 1 1/4 cups)
3 deciliters flour. ( 1 1/4 cups)
3 eggs
1 deciliter of oil (a littlecless than 1/2 cup)
1 pkg vanilla sugar (about a teaspoon)
1 pkg baking powder (about a teaspoon)
Cinnamon sugar to taste
Cut plums in half discarding pits
Grease baking pan w butter ( can use a pie pan or oven safe skillet)
Cookie crumbs sprinkle over butter
Then spread plums in a layer
Sprinkle plums with cinnamon sugar
Make batter from remaining ingredients. Pour over plums and bake at low 160 or 170 C
( 325degrees F )
For 25-30 mins.
Turn out upside down on plate and serve warm.
Lynne,
ReplyDeleteNaturally, I'm enjoying reading through your recipes. This is a lovely blog.
Nanina d'Onofrio (Garden Groans)